Bakrid, also known as Eid al-Adha, is an important religious festival for Muslims worldwide. It honours the willingness of Prophet Ibrahim to sacrifice his son as an act of obedience to God. The celebration of Bakrid begins with communal prayers at the mosque, followed by a sermon delivered by the Imam. During Bakrid, one prevalent practice in Muslim families is to come together and partake in festive meals. If you’re staying away from home or want to enjoy some traditional delicacies in Mumbai, worry not as Foodie Kashif has shared his favourite recommendations to relish on Bakrid.
Foodie Kashif, also known as Kashif Tanwar, is a prominent figure in the world of food blogging. With his insatiable love for food and captivating storytelling, he has garnered a substantial following from food enthusiasts and has become an influential voice in the culinary realm. The food blogger has 1.1 million followers on Instagram.
It was this profound love for food that prompted Kashif to embark on his food blogging journey. Armed with a camera, a zest for adventure, and an appreciation for culinary excellence, he started documenting his gastronomic escapades. Through drool-worthy imagery, vivid descriptions, and honest reviews, Foodie Kashif captured the essence of each dining experience, engaging his audience and inviting them to join him on his culinary explorations.
One of the distinctive features of Foodie Kashif’s blog is his ability to highlight not just the taste, but also the stories behind the food. He goes beyond merely sharing recipes or reviewing restaurants; he delves into the history, culture, and significance of each dish.
Kashif’s influence extends beyond his blog. He actively engages with his audience through social media platforms, hosting live Q&A sessions, sharing cooking tips, and encouraging his followers to share their own food experiences. By fostering a sense of community, he has created a space where food enthusiasts can connect, exchange ideas, and celebrate their shared love for gastronomy.
Can’t decide how to make this Bakrid special? Well, Kashif Tanwar has got your back. He gave Social Nation an exclusive food recommendation to try this Bakrid and we are sharing it with you all.
For Kashif, Persia Darbar is the King of Raan. Famous for Raan delicacy, the place is also known for its royal ambience that will transport you to another era. With ambient lighting, velvet sofa and mirror detailing, the place draws inspiration from Mughal dining halls.
Situated at: Jogeshwari, Andheri West and Malad West in Mumbai
Famous for: Raan delicacies
Gajalee is another popular restaurant loved by Kashif. He visits the place for its delectable seafood and the wide range of food choices it offers. Alongside seafood, Gajalee also serves Mughlai, North Indian and Maharashtrian cuisines.
Situated at: Vile Parle East, Vile Parle West, and Mahakali in Mumbai
Famous for: Bombil Fry, Tandoori Pomfret, Prawns Masala.
Noor Mohammadi Hotel is another one of the hot picks for Foodie Kashif. The restaurant is open from the early hours of the morning i.e., 7 AM to late at night i.e. 4 AM. Noor Mohammadi is best known for its Mughlai and North Indian flavoursome food. Not one of the better looking but definitely one of the best-tasting places, Noor Mohammadi is a must-visit.
Situated at: Mohammad Ali Road, Mumbai
Famous for: Nalli Nihari, Chicken Hakimullah
Jyran is a Tandoor Dining and Lounge known for its exquisite tandoor dishes. A fine-dining restaurant, Jyran is known for its luxury and sophisticated charm. It also has varied seating options available including rooftop, outdoor and indoor seating. Kashif Tanwar believes it is the perfect place when you want to dine with your family.
Located at: Sofitel, BKC, Mumbai
Famous for: Tandoor-cooked dishes.
Bawa Falooda is one dessert place that Foodie Kashif swears by. Known for its mouth-watering faloodas made with royal combinations, the taste will transport you to an aromatic land.
Located at: Byculla, Mumbai
Famous for: Kesar Pista Falooda
Foodie Kashif’s food recommendations are not just about satisfying hunger; they are about celebrating the art, culture, and beauty of food that brings people together and creates lasting memories. No celebration is complete without food. Even if you’re living on your own or with family, embark on a memorable dining experience by following Kashif Tanwar’s recommendations. We are sure these treasures will tantalise your taste buds and leave you craving for more.
Happy Eid al-Adha to you and yours!
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